Highland barley belongs to the barley category and is a highland grain, used mainly to make tsampa and alcohol. Today, it is used to make beer (Lhasa Beer), flour, bread, cakes or noodles. The hull of highland barley is extremely hard, making it difficult to remove. Traditional hulling equipment designed for rice often fails to effectively strip the hull from highland barley.

Working Principle
WinTone' s HTQ series highland barley hulling machine adopts a layered peeling design concept. Specifically tailored to the characteristics of highland barley, it is equipped with emery rollers that offer high strength and excellent friction, ensuring the integrity and cleanliness of the hulled barley meet diverse user requirements. The material is conveyed by the screw propeller to the peeling chamber which is at the machine’s core part. It utilizes the emery with high speed rotation and cuts and rubs the grain skin continuously, which destroys the bonding strength among grain skin, material skin, and makes grain skin separated gradually. 

Feature
1. Good peeling effect
The machine is used in grain pearling process of grain processing line as well as primary and further peeling process in beer and feed factories.
2. Efficient and energy-saving
The HTQ series barley hulling machine has high peeling efficiency, high yield, durability and stability.
3. Dust removal system
It has the aspiration and dust removal system outside, which ensures the best sanitary conditions.It can be used in series or in parallel in complete processing line according to technological demand.
4. Easily maintained and operated
It has quick-replaceable sieve plate and other parts. The durable emery roller and less abrasion parts make the equipment easily operated and maintained.

Finished Product

Technical Index